Menu

Sesame snow peas

Prep 5 min - Cook 5 min / Serves 4 / Photographer – Janet Zenari / LoadingBookmark / Print /
  • Details
  • Leave a Comment
  • Related Items

Cooking the snow peas on a slow heat for a short time keeps them nice and crispy.  It is quick and easy to make and will go well with many types of dishes.  To string the snow peas, hold the top of a snow pea and pull downward.  If the string isn’t totally removed pull on the opposite end or just leave as is.

Ingredients

  • 40 snow peas – washed, stringed
  • 1/4 cup water
  • 1/2 tablespoon olive oil
  • 1 tablespoon sesame seeds

Check All / Uncheck All

Directions

  1. Prepare snow peas.
  2. In a medium pot add the snow peas and water.  Bring the water to boil then lower heat and simmer for 5 minutes covered.
  3. Discard any water and place snow peas on serving dish.
  4. Add oil, seeds and mix lightly.  Serve.

Check All / Uncheck All

Leave a Comment

Your email address will not be published. Required fields are marked *

Totally vegetable lasagne

Want to have a totally vegetable lasagne experience? Well this has a few components that will deliver a very light tasting lasagne. Zucchini ribbons form your sheets and lightly…

Crispy crumbed pesto chicken

These chicken breast pieces are wrapped in bread crumbs, parsley and parmesan cheese. The chicken pieces are then baked in a hot oven which result in crispy parcels. Contrasting with the crispy chicken…

Duo of roasted capsicum

We love roasted vegetables and roasting capsicums are so easy and so tasty. We have combined red and green together for this dish. The two flavours of the sharp green taste and sweet red taste…

Hearty minestrone soup

Minestrone has been a favourite for many of our family members originating in Italy. Some were raised on it and some preferred eating it into old age. It has a wholesome flavour and gives you a warm…

Strawberries on sponge fingers

The sponge fingers are store bought allowing quick and easy preparation of this dessert. We don’t add any sugar as we find the natural sweetness of the strawberries and the biscuits are sufficient…