Menu

Crispy bread rolls with meat balls & melted cheese

  • Details
  • Leave a Comment
  • Related Items

We often have leftovers from the night before when we cook meat balls.  One of our favourite ways to use the leftovers is to warm them up in a fresh bread roll with tasty cheese melted over the top.  A really quick, easy and tasty way to jazz up the leftovers.  We have added the preparation time of the meat balls into the recipe but if using leftovers the entire meal is made in less than 5 minutes.

Ingredients

Directions

  1. Prepare meat balls or use leftover meat balls.
  2. Cut bread rolls in half length-wise.
  3. Add 3-4 meat balls per bread roll topping with sauce over the meat balls.
  4. Add generous helping of cheese to cover meat balls on each bread roll. 
  5. Place meat balls on a baking tray and place in griller on medium heat until cheese is melted.  Serve.

Leave a Comment

Your email address will not be published. Required fields are marked *

Albert Einstein – thinking

“We cannot solve our problems with the same thinking we used when we created them.”

Ridley Scott – gladiator

Gladiator is the story of a Roman general Maximus Decimus Meridius who finds himself embroiled in aftermath of a betrayal of an ambitious emperor’s son. Through a series of…

Curry prawns with vegetables & rice

Curry prawns with vegetables and rice is a quick and satisfying meal combining tasty curry prawns with a colourful assortment of vegetables. You can save a bit of time by buying cleaned prawns…

Super easy pumpkin soup

Most of us love the comforting taste of pumpkin soup. This simple soup is easy and ready to eat within the hour. Serve with your favourite type of bread for extra comfort and fullness …

Vegetable chickpea curry

Brighten up your day with this colourful assortment of vegetables finished with a creamy coconut red curry. A large part of the cooking time is leaving the dish to simmer sealing in all the wonderful flavours while sending heavenly smells through the house.