Quick & Easy Starters
Rosemary & garlic crisps
We like these crisps to add to a variety of dishes in a meal. The crisps can be used for dips as well. Easy to prepare and quick to assemble the crisps combine wraps…
View FullEggplant & capsicum in a red sauce – caponata
This dish is known by it’s Italian name as caponata. We have also mixed a bit of Greece with it through the olives…
View FullSmoked salmon & cream cheese rolls
Serve before a meal, finger food or with drinks these rolls are always popular. Be careful, while you are making these lovely morsels they tend to…
View FullSalami & tomato marinade
This type of dish is usually served as a starter or as part of a few dishes which are served as an antipasto…
View FullSalami, tomato, basil & bocconcini
Typically this type of dish is served as an antipasto which is the starter for a meal. We also like it served as a main with a variety of other dishes and salads. Best to get the salami…
View FullCheesy loaf dip
A very rich dish that we make on special occasions as a pre-dinner nibble. It is also great for a casual get together where finger food is served. Be warned though, this dish is filled with all sorts of goodies…
View FullGourmet frittata with cherry tomatoes & goat cheese
Frittata with goat cheese adds a tang that makes it more flavoursome and definitely more interesting. Depending on the type of goat’s cheese you use the taste will vary …
View FullBite size cashew spread wraps
These wraps are great as a starter for a dinner party or a treat for the family. It is light and satisfying so it is perfect to keep the hungry guests or family at peace. You can use any type of wrap to your…
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