Menu

Cheesy loaf dip

Prep 5 min - Cook 10 & 20 min / Serves 10 / Photographer – Janet Zenari / LoadingBookmark / Print /
  • Details
  • Leave a Comment
  • Related Items

A very rich dish that we make on special occasions as a pre-dinner nibble.  It is also great for a casual get together where finger food is served.  Be warned though, this dish is filled with all sorts of goodies combined to make an irresistible dish.  Problem is, you need a lot of will power with this as you will not want to stop eating it!  When the dip is about quarter left start to break off loaf crusts and eat with the dip.

Ingredients

  • 380g / 13oz can crab meat – drain
  • 380g / 13oz can salmon – drain, remove any bones
  • 1 small onion – peeled, rinsed, finely diced
  • 1 cup Philadelphia cream cheese – diced
  • 2 cups tasty cheese – grated
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 teaspoon curry
  • 1 large round deep loaf – pictured damper
  • 1 packet of plain crackers

Check All / Uncheck All

Directions

  1. Prepare crab, salmon, onion, cream cheese and tasty cheese.
  2. Preheat fan-forced oven to 180C / 356F.
  3. In a large pot add cheeses, sour cream and mayonnaise, followed by the remaining ingredients except the curry.
  4. Place pot on a medium heat for 5 minutes mixing occasionally to melt and combine.
  5. Add curry, mixing to combine for a further 5 minutes.
  6. Place loaf on an oven proof dish and slice top off loaf.  Cut loaf top into slices and place on the side of a serving dish.
  7. Cut a round circle close to the crust on the inside of the loaf, remove bread inside.  Cut removed bread into small pieces and place on side of serving dish.
  8. When mixture is melted, pour into loaf and place into preheated oven for 20 minutes.
  9. Place on serving dish with crusts, removed bread and crackers.  Serve.

Check All / Uncheck All

Leave a Comment

Your email address will not be published. Required fields are marked *

Simple & basic pesto

Pesto is great to have in a variety of dishes. It can be the highlight of a pasta, a base for a wrap or a pizza. Topping for chicken and a variety of other dishes…

Simple mozzarella lasagne

Simple flavours combine to make a mouthwatering dish. The smell of this lasagne cooking in the oven wafts through your home and makes everyone hungry. Use good quality produce and make…

Pumpkin, sweet potato, carrot & chilli soup

Pumpkin soup is always popular and this soup adds the sweetness of sweet potato and carrot with the punch of chilli. If you are going to make your own vegetable stock…

Vegetable chickpea curry

Brighten up your day with this colourful assortment of vegetables finished with a creamy coconut red curry. A large part of the cooking time is leaving the dish to simmer sealing in all the wonderful flavours while sending heavenly smells through the house.

Chilli baby octopus in red sauce

Baby octopus slow cooked with onion, garlic, chilli and red sauce makes a very simple & tasty meal. Variations of this dish are cooked in many regions of Italy. Make sure to include your favourite crusty bread…