italian


Pema Chodron – need to know
Bookmark
“Nothing ever goes away until it teaches us what we need to know.”
View Full

Galileo Galilei – truths
Bookmark
“All truths are easy to understand once they are discovered; the point is to discover them.”
View Full

Penne with mozzarella meat balls
Meatballs with any type of pasta are a real favourite and always seem to be well received at any meal. In some parts of Italy it is traditional to eat the meat balls separately with a salad then eat the pasta…
View Full

Gourmet frittata with cherry tomatoes & goat cheese
Frittata with goat cheese adds a tang that makes it more flavoursome and definitely more interesting. Depending on the type of goat’s cheese you use the taste will vary …
View Full

Emperor Justinian I – live honestly
Bookmark
“Live honestly, harm no man and render to each his due.”
View Full

Zucchini angel hair pasta with eggplant sauce
This is a light alternative to wheat pasta. To make the angel hair as pictured we have used a spiraliser. However, if you are just trying out the recipe you could try either using a vegetable peeler to make strips…
View Full

Mozzarella eggplant stacks
Mozzarella eggplant stacks can be offered as a more elegant eggplant lasagne. They can be served as a starter or as a main. There is a quite a bit of effort involved with preparation and once…
View Full

Eggplant stacks
Eggplant stacks will look very elegant as a starter for an impressive dinner party and taste just as good as they look. Be warned it is a labour intensive dish and surely will be a labour of love…
View Full

George Benson – the greatest love of all
Bookmark
The Greatest Love of all was originally recorded by George Benson for the biographical movie of Muhammad Ali …
View Full

Hearty minestrone soup
Minestrone has been a favourite for many of our family members originating in Italy. Some were raised on it and some preferred eating it into old age. It has a wholesome flavour and gives you a warm…
View Full




