Menu

Frilled lettuce salad with herbs

Prep 5 min - Cook 0 min / Serves 4-6 / Photographer – Janet Zenari / LoadingBookmark / Featured / Print /
  • Details
  • Leave a Comment
  • Related Items

Sometimes you just need a basic salad to add to a main meal. There are so many different ways to make salad and this one is simple with a little twist of herbs. Easy to throw together and good for accompanying a wide varieties of dishes. 

Ingredients

  • 1 frilled leaf lettuce – leaves separated, washed, drained
  • 1 Lebanese cucumber – washed, halved, sliced thickly
  • 8 cherry tomatoes – washed, quartered
  • 3 tablespoons olive oil
  • 2 tablespoon white wine vinegar
  • 1 teaspoon each dry – thyme, oregano, parsley

Check All / Uncheck All

Directions

  1. Prepare vegetables.
  2. In a measuring cup add the olive oil and vinegar.
  3. In a small container add all herbs.
  4. Place lettuce in a large serving bowl and top with cucumber and tomatoes.
  5. Drizzle olive oil and vinegar and top with herbs.  Mix lightly and serve.

Check All / Uncheck All

Leave a Comment

Your email address will not be published. Required fields are marked *

Delicious & easy chicken cutlets

For some reason these chicken morsels are a favourite of family and guests. They are really simple and really easy. The secret is the combination of low heat cooking with good…

Walnut & fig bliss balls

These bliss balls combine walnuts, dried fig, dates, prunes and coconut. Simple to make, no cooking required and ready to eat within the hour. We have chosen to blend these ingredients…

Easy quinoa tabouli

Traditional tabouli is made with Bulgar and served as part of a mezze (selection of dishes served with drinks or as starters to a main). We use tabouli as an addition to lunch or dinner in wraps…

Trim marinated porterhouse steak

You don’t need much time in the kitchen for this meal if matched with a salad. Pictured is an organic porterhouse which is our preference. Our cooking method is with an electric grill which cooks…

Zucchini lasagne with wilted english spinach

It might seem an unusual mix of raw and cooked vegetables but the result is a tasty vegetable lasagne…