Menu

Super easy 4 bean mix

Prep 5 min - Cook 0 min / Serves 4 / Photographer - Janet Zenari / LoadingBookmark / Print /
  • Details
  • Leave a Comment
  • Related Items

This bean dish is super easy and quick to prepare.  It is a great accompaniment to many meals.  In particular we like it with a red meat dish and a nice green salad on the side. Toss this into the green salad for a bit of variety or store in the fridge for prolonged use.

Ingredients

  • 400g / 14oz four bean mix – pictured butter, flageolet, chickpeas, red kidney beans or equivalent – rinsed and drained
  • 1 tablespoon parsley – washed, finely sliced
  • 1/4 spanish onion – peeled, rinsed, finely diced
  • 1 tablespoon olive oil

Check All / Uncheck All

Directions

  1. Prepare beans, parsley and onion.
  2. Add to a small bowl all ingredients.
  3. Combine all ingredients. Serve.

Check All / Uncheck All

Leave a Comment

Your email address will not be published. Required fields are marked *

Cheesy loaf dip

A very rich dish that we make on special occasions as a pre-dinner nibble. It is also great for a casual get together where finger food is served. Be warned though, this dish is filled with all sorts of goodies…

Couscous with garden vegetables

Instant couscous is really easy to make and is definitely no fuss. Combined with these easy to prepare vegetables you have a great dish for any lunch or dinner, or serve as a side with other dishes…

Beef noodle salad

Lightly cooked rump steak enhances this fresh Asian inspired noodle salad. Great when you want a dish to serve a variety of vegetables meat and noodles…

Tasty cashew cheese

This a very versatile and tasty cashew cheese. It is best used as a creamy cheese and adds a beautiful flavour to a variety of meals. The uses are endless. Great added in risotto, pasta, toasties, even as a dip.

Gourmet salad with marinated vegetables

With this salad you don’t even need a dressing as the marinade from the jars make a good one. Make sure to use good quality sun-dried tomatoes, chargrilled capsicums and olives…