Menu

butter

Veal parmesan home style

Prep 40 & 30 & 10 min – Cook 20-30 min / Serves 4-6 / Photographer – Janet Zenari / LoadingBookmark / Featured

An absolute beautiful dish and what a bonus is having the smells wafting through your home. You will get hunger pains just from the smell! Veal parmesan has three basic preparation stages…

View Full  

Baked ocean trout & lemon butter

Prep 10 & 20 & 5 min - Cook 20-25 min / Serves 4 / Photographer – Janet Zenari / LoadingBookmark / Featured

Depending on what is available locally, how it is fished or farmed can have a significant effect on the taste. We have used a certified organic sustainable aquaculture ocean trout and the results are delicious. Baked with lemon…

View Full  

Mini mushroom parmesan toasts

Prep 5 & 20 min – Cook 10 & 5 min / Serves 4-10 / Photographer - Janet Zenari / LoadingBookmark / Featured

This little treat is great for a starter and well received at gatherings. It is a bit fiddly so you will need to be patient…

View Full  

Parmesan fingers

Prep 10 min – Cook 10 min / Serves 4-6 – 24 fingers / Photographer - Janet Zenari / LoadingBookmark / Featured

Something so simple as bread, butter and parmesan can make a tasty crispy addition to the meal. Really it is a fancy cheese on toast! We have used unsalted…

View Full  

Lemon Cheesecake

Prep 45 & 10 min - Cook 15 min - Set 3 hrs / Serves 8 slices / Photographer – Janet Zenari / LoadingBookmark / Featured

This cheese cake is one of our favourites as it has a very unique taste, is a less sweet alternative and is visually slimmer than most cheesecakes…

View Full  

Simple veal cutlets

Prep 10 & 5 min - Cook 3-5 min / Serves 4 / Photographer – Janet Zenari / LoadingBookmark / Featured

Veal cutlets are a simple way to make veal steaks just that extra bit special. Lightly cooked in butter and oil and topped with lemon completes this tasty dish. This dish goes well with lots of different vegetables…

View Full  

Easy meatloaf with roast potatoes

Prep 15 min - Cook 60 min / Serves 4-6 / Photographer – Janet Zenari / LoadingBookmark

Meatloaf is an easy dinner to prepare and our version which has bacon and a nice tasty cheese will soon become a favourite of all. What is great about this dish is it takes little time to prepare…

View Full  

Delicious & easy chicken cutlets

Prep 5 & 10 min – Cook 15 min / Serves 4 – 12 slices / Photographer - Janet Zenari / LoadingBookmark

For some reason these chicken morsels are a favourite of family and guests. They are really simple and really easy. The secret is the combination of low heat cooking with good…

View Full  

Crumbed cauliflower

Prep 10 min - Cook 10 & 5 min / Serves 4 / Photographer - Janet Zenari / LoadingBookmark

This is one of those sneaky dishes that disguise the flavour of cauliflower and gives it a real rich taste. This recipe combines steam, crumbs and gentle frying which has been a favourite of ours for three…

View Full  

Buckwheat & cheese fritters

Prep 5 min - Cook 10 min / Serves 4 - 20 fritters / Photographer - Janet Zenari / LoadingBookmark

Buckwheat fritters are a northern Italian dish from the Lombardy region. Several buckwheat dishes are the specialty of certain towns within the region and are not found in any other parts of Italy …

View Full