Menu

Easy meatloaf with roast potatoes

Prep 15 min - Cook 60 min / Serves 4-6 / Photographer – Janet Zenari / LoadingBookmark / Print /
  • Details
  • Leave a Comment
  • Related Items

Meatloaf is an easy dinner to prepare and our version which has bacon and a nice tasty cheese will soon become a favourite of all.   What is great about this dish is it takes little time to prepare and once in the oven allows you time to fix things before dinner.  We recommend to rotate the potatoes every 15 minutes to crisp on all sides and prevent sticking.

Ingredients

  • 6 medium potatoes – peeled, rinsed, diced
  • 1 small onion – peeled, rinsed, diced finely
  • 1 garlic – peeled, rinsed, crushed
  • 1 cup tasty cheese – diced
  • 4 slices rind less bacon – diced
  • 500g / 17oz mince – topside or veal
  • 1 egg
  • 1/2 cup breadcrumbs
  • 2 tablespoons olive oil
  • 1 sprig rosemary
  • 2 tablespoons butter

Check All / Uncheck All

Directions

  1. Preheat fan-forced oven to 180C / 356F.
  2. Prepare vegetables, cheese and bacon.
  3. Oil an oven proof dish.
  4. In a large bowl combine mince, vegetables, cheese, bacon, egg, breadcrumbs.  Mix well by combining with hands.
  5. Make a loaf by patting mixture into the measurements of approximately 22cm / 8.5in length, 8cm / 3in width and 5cm / 2in height and place this in the middle of the oven proof dish. 
  6. Place a sprig of rosemary and 1 tablespoon of butter on the top of the meatloaf.
  7. Add potatoes around the meatloaf and add 1/2 tablespoon of butter on each side of the pan.
  8. Place in oven for 60 minutes, rotate potatoes every 15 minutes. Cut meatloaf into 2cm / 1/2in slices and serve with potatoes.

Check All / Uncheck All

Leave a Comment

Your email address will not be published. Required fields are marked *

Buckwheat & cheese fritters

Buckwheat fritters are a northern Italian dish from the Lombardy region. Several buckwheat dishes are the specialty of certain towns within the region and are not found in any other parts of Italy …

Sesame roasted nicola potatoes

Nicola potatoes are long to oval shape and have a sweet nutty taste. Combined simply with sesame oil and fresh rosemary this is a simple and delicious addition to your meal…

Rosemary & garlic crisps

We like these crisps to add to a variety of dishes in a meal. The crisps can be used for dips as well. Easy to prepare and quick to assemble the crisps combine wraps…

Super easy chicken cacciatore

This meal is great for those busy days where you crave that little extra but haven’t got the time. Using chicken thigh fillets short cuts the lengthy cooking time of regular chicken pieces and you still…

Cherry tomato & parsley salad

A balsamic honey dressing covers this fresh cherry tomato salad. Quick and easy to prepare you can add this to your list of sides…